Tonight I cooked a Chicken Dish which I discovered on thr Thermomix Recipe Forum. First I chopped the Onion, Garlic and Ginger by dropping them on to the running blades at speed 8. I then sauteed them for 3 minutes/100c/speed 2.I then added Honey, Oil, Salt and Pepper and then Carrots and Courgette,Cubed Chicken and Soy Sauce. I also added 150g Chicken Stock and cooked them for 10 minutes at 100c/reverse speed 1.
Below is the finished dish. The Chicken had shredded a bit because I forgot to press the Reverse Button straight away when cooking the Chicken.
Here it is plated up with Rice and Peas. It was a bit bland so next time I will add some Lime Juice to give it a bit of a kick.
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